Blueberry Apple Porridge

1 large apple, peeled and finely grated

1/3 cup rolled oats

1 cup nonfat milk

or

1 cup rice milk

1/2 cup water

pinch of salt

1 tablespoons white chia seeds*

1/4 cup fresh blueberries plus a few more as garnish

maple syrup, to serve

*Optional. Found at health stores or the health section of most grocery stores.

Place 3/4 of the apple pulp into a small pot over medium heat. Add the oats, milk, water, chia seeds, if using, and salt to the pot.
Let the oats come to a simmer and allow to gently bubble for 1 minute, stirring constantly. Add the blueberries and stir to combine.
Transfer the cooked oats to 2 bowls. Drizzle with maple syrup and garnish with a few more blueberries and enjoy!